The Café Gannet restaurant, famously known as “Mossel Bay’s seafood House”, was founded in 1988. Situated in the heart of Mossel Bay, neighboring the Dias Museum complex with a north facing scenic ocean view. We aim to provide the finest, fresh, sustainable seafood that the local coastline has to offer.
Acclaimed for vibrant local seafood specialties and signature sushi, a varied A’ la Carte menu also caters for vegetarians, meat lovers, pizza aficionados and gelato devotees. The menu is easily paired with the finest selection of over 50 South African wines as well as a variety of cocktails, aperitifs, liqueurs and Cape Saint Blaize gins.
Your visit is sure to be a memorable occasion.
